Journal of Environmental Treatment Techniques
2020, Volume 9, Issue 1, Pages: 17-23
Bar Graph Showing the Conc. of Various Metal Ions
Na
K
Li
Ba
2
1
0
.5
1
.5
0
Kulhan
Tehrigaon
Tibetian Colony
Gujrara
Danda
Kandoli
Soil Samples
Figure 23: Showing the concentration of (Na, K, Li, Ba) in various soil samples of Region 2
The lead ion was found highest in the GMS road soil sample
followed by the Chanderbani. The least lead ion concentration
was found in the Lalpull. The lead ion concentration was found
in the range (0.087 – 0.250 mg/kg). The highest lead ion
concentration was found in the Tibetan Colony. The least ion
concentration was found in the Kandoli forest soil samples. Cu
and Zn are among the most abundant metals in wheat and other
grains, as they are the essential micronutrients for plants (24).
The concentration of zinc and Cu in the concerned soil samples
is much abundant for the cultivation of various crops, like wheat
barley etc. ion in various agricultural soil samples were found in
the range (1.8 – 3.7mg). The highest zinc ion was found in the
Azad Colony and the least ion was found in the Chanderbani. The
least zinc ion concentration was found in Kulhan soil sample.
The copper ion concentration in various soil samples were found
in the range (0.035-0.161mg/kg), the highest being found in the
Azad Colony followed by Danda. Among the two regions the
highest concentration of copper ion was found in the region 1 soil
samples. According to Campbell (25), the concentration of Fe in
of soil properties provided by long-term soil testing is useful for
determining the effectiveness of fertilizer management strategies
in maintaining soil fertility and sustainable agricultural
productivity. Soil testing is also a useful tool for identifying the
causes of nutrient related plant growth problems. In conclusion
it could be concluded that all the salt minerals and the metals are
under suitable range for the optimal growth of maize barley and
wheat. So the soil samples which have been examined can be
opted for the production of various crops as the soil samples
show a good quality and quantity of various mineral ions. The
Dehradun in total bears a good range of forests and soil is rich of
various types of mineral salts so could be used for the growth of
multiple crops.
Ethical issue
Authors are aware of, and comply with, best practice in
publication ethics specifically with regard to authorship
(
avoidance of guest authorship), dual submission, and
manipulation of figures, competing interests and compliance
with policies on research ethics. Authors adhere to publication
requirements that submitted work is original and has not been
published elsewhere in any language.
–
1
wheat grown soil is 25 mg kg , and the higher concentration
range for Fe in wheat growing soil in grain-filling stage is 30–
2
00 mg kg–1. The results obtained in our study get aligned with
the above results. The iron content in the soil samples was found
in the range (0.120 – 0.462), the highest iron content being found
in the Lalpull site, followed by Mandi. The least concentration of
iron was found in the Chanderbani soil site. The iron content
among the soil samples of region 2 was found highest in the
Kulhan, followed by Danda. The least iron content was found in
the Tehrigaon. The concentration of potassium was found
marginally high in all the soil samples, followed by sodium ion.
The lithium and barium content were found present in few soil
samples.
Considering that toxic heavy metals carried by food causes
many related health effects in human, few studies have
recommended dietary supplements for people at risk of Cd and
Pb exposure (26). High concentration of heavy metals in
vegetables gets transferred to food wed and cause serious health
issues to humans. Metals (e.g., Zn, Cd, Pb and Cu) causes
mutagenesis and other diseases, as carcinogenesis, immune
system weakness, also inhibit growth and fertility (27, 28, and
Competing interests
The authors declare that there is no conflict of interest that
would prejudice the impartiality of this scientific work.
Authors’ contribution
All authors of this study have a complete contribution for
data collection, data analyses and manuscript writing.
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